Happy Blog-iversary Cake

We're two!!! Two years old! So since this blog is having it's birthday . . . I thought I'd bake it a cake!!!

It's a white cake, with blue buttercream icing!! I love buttercream icing, I would totally eat it with a spoon . . . not that I have, Not that I am right now . . . nom nom nom.

I also love tall layered cakes, this one happens to be a 4 layer cake. In the words of Montell Jordan . . . "This is how we do it!" 

1) Slice the top off of every layer but the top. You want them to be able to stack well.

2) I use the small star icing tip. Although in hindsight I think the Larger star tip would have worked a bit better. 

3) I do a bit of a skim coat of icing around the cake, filling in the gaps. Then I start at the top making small swirls of icing. 

4) I moved down the cake and ended at the bottom. 

5) I filled in the smaller gaps with little dabs of icing. DONE!!! 

We're cutting off a slice of Blog-iversary cake for you, and sending out a big HUGE thank you! We're two years old and going strong because of you, our readers. Thank you!  

Make sure to pop back later today for our first ever VLOG! It's a Video House Tour!!